The evening of November 16, 2013 turned into a fantastic celebration of 1421 Wines with great food at Park Square Restaurant & Lounge in Beijing.  Guests were invited to  "Broaden your Horizons!  Take a trip to Lido and enjoy an evening of 1421 International Class Chinese Wines and International Hors d'oeuvres.  Taste 1421 Silver and Gold Chardonnay & Cabernet Sauvignon with fantastic Hor d'oeuvres designed by Executive Chef David Mitford, and let Floor Manager Tracy Cao and her team of waiters, waitresses, and bartenders pamper you with their professional service."  More than 80 invited guests came together to hear a short presentation about 1421 Wines and then had the opportunity to taste them along with the food provided.  It was a wonderful night of great food and wine, and everyone had a good time.